Product Description
FEATHER BONING KNIFE: Most Important Tool in Your Kitchen
- A high-quality art knife is worth investing in.
- lt will stay sharp longer.
- Cut through tough foods, last a lifetime.
- Make cooking easier and more fun.
|
|
|
|
|---|---|---|
Sharp Blade |
Full Tang Wooden Handle |
Sturdy Rivets |
Warm Tips:
- Please keep the knife away from children and be careful to use it, as it is quite sharp.
- Do not use your hand to test the hardness of the blade.
- Hand washing is recommended and not for dishwasher.
- please keep it clean and dry to resist rust after each use. It will last a long lifetime with reasonable maintenance.
|
|
|
|
|---|---|---|
Ultra Sharp Edge1.Sharpness is key to achieving the best cuts. 2.The knife's blade is quite sharp and will remain that way even after tough tasks such as cutting bones or greasy meat. |
Ergonomic Design1.Rust and corrosion resistant high carbon stainless steel blade. 2.Ergonomic handle, comfortable cutting without fatigue. |
Comfortable HandleNon-slip wood handle with a lightweight and comfortable grip that makes it easily in the kitchen long hours using. |
|
|
|
|
|---|---|---|
|
|
|
|
SPECIFICATIONS
-
Material: Stainless steel
-
Weight: 300g
Comment